On Wednesday 12th July, we will be hosting a small get-together so that you can try our new seasonal cocktails. From 6:30pm – 7:30pm, guests will be able to try three of our new cocktails, including our Rhubarb & Coconut Cocktail, Sansho & Yuzu Paloma, and Yuzu Margarita, alongside a selection of snacks created just for the event.

A celebration of creativity and fresh produce, the menu features alcoholic and non-alcoholic drinks, all using a range of cordials, juices, pickles and infusions, which capture the best flavours of the season. Like our restaurant menu, the cocktail menu combines our Japanese heritage with influences from the UK and Europe.

Tickets for our cocktail menu launch cost £55 per person and include three cocktails and snacks.